Description
So why choose this door?
1. Hygiene practice
The ZipGO Food is a specialized industrial door designed to cater to the specific needs of the food industry, addressing both regulatory requirements and stringent hygiene standards. This version comes in various configurations, featuring a linear design with only two angle options: 90 degrees or 45 degrees. This deliberate design choice minimizes surface area, thereby reducing the accumulation of dirt and ensuring compliance with the highest standards of cleanliness and sanitation.
2. Complies with food standards
The hygiene and sanitation regulations in the food sector are rightly recognized for their strictness, especially concerning the maintenance and cleaning of objects in proximity to food. That’s why we have engineered this version with practical disassembly features, enabling effortless self-maintenance for users. This thoughtful design ensures easy autonomy for maintenance tasks, aligning seamlessly with industry standards and offering convenience to those in the food sector.
3. Easily removable
This door has been purposefully crafted for practical use in food environments. Through a specific design approach, our engineers have created an industrial rapid door that perfectly aligns with the regulatory standards in hygiene and industrial sanitization. Not only does it adhere to these stringent requirements, but it also optimizes the necessary processes that need to be carried out, ensuring seamless compliance.
How does the inspection work?
We are always prepared to meet with you to address any concerns and offer the optimal logistics solution for your needs.
1 Book a free site visit
2 Be in the pipeline
After confirming the inspection with the nearest commercial technician, we will promptly notify you with a confirmation of the suggested appointment date.
If there is no availability, our back office will propose you other available after the CRM verification, within 72 hours.
3ย Technical comparison
Throughout the on-site inspection phase, please communicate all your potential requests, allow us to assess the construction site, and then consider the proposals our commercial technician can offer based on the identified needs.
4 Done! And now to work.
After scheduling the free inspection appointment, our team will directly contact you and the technical contact a couple of days beforehand to finalize the meeting details.
What could we possibly need?
During the meeting with our contact person, we may inquire about some information regarding the construction site. We kindly request you to be prepared with relevant details for a smoother discussion.
A flexible meter
We will bring our own instrumentation, but for a collaborative examination of the yard’s measurements, four eyes are better than two. Kindly have a flexible meter ready for the session.
Printed dwg drawings
If you possess a map and other technical drawings of your facility, we would be pleased to review them on-site. This will allow us to delve deeper into the issues that need resolution during our discussions.
Sketches and ideas
If you’ve already presented a preliminary solution, share your plans for development. We are prepared to engage in discussions to enhance the initial concepts or to proceed directly with crafting a commercial offer based on them.
Account
1 review for ZipGO Food – Cheese